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Trout Fishing
After several months of swimming the wintry waters of the Chattooga River delayed harvest (DH), the resident rainbow, brown and brook trout must be elated to see the increasing number of insects the month of March brings. And as anglers, we’re happy that they’re happy. Born as a trickle in North Carolina and flowing south…
We were walking a waist-high field of cover frozen hard by the winter’s first real cold front behind an energetic French continental pointer. Baylee, a Braque Du Bourbonnais the other guides jokingly called a French poodle, was doing his job, methodically working one section of the tall grass and briars with his nose, seeking out…
Three years into a five-year effort to determine whether or not a wild-trout fishery is viable in the Chattahoochee River tailwater below Buford Dam, WRD biologists are collecting data that is very promising. WRD Fisheries Biologist Chris Martin recently finished the state’s 2007 fall electrofishing surveys, and even though analysis of the findings will not…
“And I thought bass fishermen were secretive about their favorite fishing holes,” was what I thought as I swallowed back the bile working its way up my throat. For those prone to motion sickness, being blindfolded is not the best way to ride in the back of a vehicle careening up a gravel mountain road,…
“And miles to go before I sleep.” The closing words from one of the writings of Robert Frost continued to work their way through my mind as we trudged through a blistering April snowstorm up the Penitentiary Branch Trail. Topping a ridge, a strong wind rocked the treetops, and I was forced to hike with…
Fly anglers are a funny bunch in that, among other reasons, they refer to natural occurrences as events. Where an NFL fan might say to his buddy, “We should get some people together to watch the Super Bowl,” or where an American Idol addict might suggest to her friends, “Let’s all get together for the…
“Critter”: Caddis Size: 14-20 Dry Fly Pattern: X-Caddis or Elk-hair Caddis Sub-surface Pattern: Hare’s Ear Nymph, Prince Nymph or Z-Wing Caddis “Critter”: Blue-winged Olive Size: 14-24 Dry Fly Pattern: Parachute Adams or Compara Dun Sub-surface Pattern: Pheasant Tail Nymph or Hare’s Ear Nymph “Critter”: Sulphur Size: 18-20 Dry Fly Pattern: Parachute Adams or Compara Dun…
Each year, millions of patients are diagnosed with one of the thousands of physical and psychological disorders and syndromes; some serious, some not so serious, some affecting significant numbers and others not. One such disorder that you won’t find in any of the major medical journals, despite the fact that it can be observed alongside…
For more information on the Chattahoochee River tailwater and its macro-invertebrate life (fancy term for trout food), visit the website of the Chattahoochee Coldwater Fishery Foundation at www.ChattahoocheeFoodWebs.org/ “Critter”: Caddis Size: 14-20 Dry Fly Pattern: X-Caddis or Elk-hair Caddis Sub-surface Pattern: Hare’s Ear Nymph, Prince Nymph or Z-Wing Caddis “Critter”: Blue-winged Olive Size: 14-24 Dry…
I was able to spend my summers in high school working for a general contractor. The money was good, and I had the opportunity to acquire some skills that I use around the house today, from duct-work to carpentry. Some of those days, however, were pretty tough. I have a few memories that involve me…
Trout Recipes
In its first year under the Sweet Grown Alabama banner, the Alabama Seafood Cook-Off recently continued its legacy of highlighting Alabama-grown products, especially Alabama Gulf Seafood, with delicious, innovative seafood preparations. With four teams competing for the prestigious win at The Wharf in Orange Beach, Chef Ben Rosen and Sous Chef Walker Hughes of Auburn’s…
Venison Meatballs Deer season will be here before you know it—time to put a dent in all that venison in the freezer. 2-lbs. Venison 1/2-lb. Pork Sausage Romano and Parmesean Cheese 1/2 cup Chopped Parsley 1/2 cup Chopped Onions 1/2 cup Italian Bread Crumbs Tsp Gaslic Salt 2 Eggs Olive Oil Tomato Sauce Start with…
Buttermilk Fried Rabbit Wild rabbit make excellent table fare if prepared correctly, and a little extra effort will take the dish to a new level. If you didn’t put some rabbits in the freezer this past season, you can buy commercially raised rabbit. As a general rule, a cottontail will serve one person. Cut the…