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Saltwater Fishing

The Last Red Snapper Trip

Last September, I crossed paths with Robbie Massey at the Richmond Hill Country Club at breakfast time. Also known as the fast-food place at the crossroads of Ford Avenue and Highway 17, this is where a lot of Richmond Hill folks gather early in the morning to drink coffee, solve life’s woes and problems and…

A Tripletail Treat

I’ll never forget the first time I saw a tripletail up close; the fish flopping on the deck of the shrimp trawler I had boarded looked like a huge brown bream. “What in the world is that?” is the reaction of many who see a tripletail for the first time. This was well before the…

Bitter Cold In Early January Takes Toll On Coastal Fish And Shrimp

The new year arrived with a rude surprise — abnormally cold temperatures. The north Georgia mountains saw temperatures in the single digits while the usually balmy coastal counties suffered through several consecutive nights in the mid to low 20s. As the air temperature plunged, so did the water temperature in coastal estuaries and the near-shore…

Snapper Ban Delayed As Council Weighs Ban Of Bottom Fishing

The good news first: An interim, 6-month ban on red-snapper fishing on the Atlantic coast from North Carolina to Florida has been put off. Originally slated to begin as early as June, the closure has been pushed back, possibly as late as October, as the measure is reviewed. The bad news: You better catch your…

July Heat Brings Tarpon, Big Blacktip Sharks

It is 10:25 a.m., and a brass-bright sun has already pushed temperatures into the 90s. The reflection off the water 3 miles out into the Atlantic off Richmond Hill makes it hard on the eyes and, if not for the polarized glasses, unbearable. This is to be the first 100-degree day of 2009, but who…

Southeast Georgia Fishing Reports With Capt. Bert Deener – June 6, 2025

By Capt. Bert Deener | June 6, 2025

The fish bit well this week in most places. Most rivers are still swollen, except the St. Marys and Alapaha. Winds were terrible much of the week in saltwater, but the fish cooperated when you could get out to them. The Okefenokee Swamp level is great, and the fish are chewing. Alapaha River:  Jonathon Pritchard fished the middle river this week and had a good trip. He fooled a bunch of redbreast and bass on Satilla Spins (the black hues worked best for him). Satilla River: Jamie Storey and Ward Highsmith fished the middle river this week, and they said the water was ripping. They found some slack areas and were able to catch a good number of bluegill, warmouth, pickerel and a few bass up to 3 pounds. They caught a total of about 25 fish and fooled them with bumblebee and bruiser Satilla Spins. Seth Carter and a friend…

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Saltwater Fishing Reports Archive

Saltwater Recipes

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Wild In The Kitchen: Bacon-Wrapped Georgia Shrimp

Bacon-Wrapped Georgia Shrimp Whet the appetites of backyard grill fans with a serving of bacon-wrapped shrimp. Keep an eye out for the opening of Georgia’s recreation shrimp season, which typically runs from early June to the end of January. Use your cast net or seine to take advantage of this plentiful natural bounty on our…

Wild In The Kitchen: Crab Stuffed Shrimp

Crab-Stuffed Shrimp The dish that caused the judging to go into overtime at the 2024 AWF Wildgame Cookoff was a crab-stuffed shrimp dish prepared by the Hog Heaven team of Hartselle. Jody Wynn said he used 9-12 count (number of shrimp per pound) white shrimp to prepare the dish. 1 pound blue crab claw meat…

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Wild In The Kitchen: Smoke On The Water Red Snapper

Smoke On The Water Red Snapper Another example of using prime Alabama Gulf Seafood landed the Jackson Volunteer Fire Department’s team in third place in the 2024 AWF Wildgame Cookoff competition that featured a plethora of delicious wild game, fish and fowl preparations. 6 fresh or frozen red snapper filets, preferably sliced into ½-inch-thick pieces…