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Saltwater Fishing

Volunteers Improve Fish Habitat in Jekyll Island’s Public Saltwater Pond

Scattered along the Georgia coast are dozens of brackish ponds, both natural and man-made, that are fed saltwater and sea life through culverts and other connections to the tidal marshlands. Most are bordered by private property, making them off limits to the general public. One exception is the man-made 23-acre pond on Jekyll Island, which…

Party Boat Bottom Fishing From The Golden Isles

If you want to fish the Georgia coast in an offshore party boat, you usually head for the area around Savannah. There are multiple head boats or party boats located in the area, and they can all put you on the fish. But if you live farther south and don’t want to make the drive…

Sometimes Smaller Is Better For Inshore Fishing

This summer’s record-high fuel prices and associated rise in the cost of living are making life tough for anyone who uses a boat for business or recreation. Saltwater anglers are really feeling the pinch since, on average, the boats, engines and fuel tanks are larger. That’s why many coastal fishermen are looking at their small…

Trophy Seatrout Of Summer

After launching at my favorite trout location, Crooked River State Park, we ran to our first spot to kill an hour before the tide got right for our target for the day… trophy seatrout. My partners for this Father’s Day adventure were my father, Herb Deener of Waycross, and my brother-in-law, Ron Johnson of Viper,…

Feds Delay Decision On Snapper Grouper Limits, Seasons

Georgia charter-boat captains and the businesses that rely on angler tourists got a temporary reprieve from federal regulations that could spell doom for bottom-fishing charters, but indications are that the federal government is intent on imposing regulations that would hammer the recreational saltwater fishing industry. At a June 10 meeting in Orlando, the South Atlantic…

Georgia Saltwater Fishing Report – May 2024

By GON Staff | May 2, 2024

Saltwater: Inshore: Capt. David Newlin reports, “April has been a good month for trout and redfish. A lot of big trout and plenty of redfish have been caught all month. Water temps are around 72 degrees and getting warmer. May is a real change on the coast. A lot of fish start showing up as the weather warms up and summer gets here. Redfish should be all over the place. They will be all over the sounds and up in the creeks. Fish around oyster shells in 2 to 3 feet of water with a shrimp under a cork. Big roe trout should be schooled up in the sounds. By May, they should be moving near the beaches getting ready to spawn. Float a shrimp under a cork around points that have current around them. They can be shallow and in 20 feet of water. When you catch one, there should…

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Saltwater Fishing Reports Archive

Saltwater Recipes

Easy Cajun Grilled Shrimp

1 lb. large fresh shrimp 1 tsp. Tony Chachere’s Creole seasoning 1 7-oz. can corn kernels 1/4 cup dry parsley 1/4 cup dry basil 1/4 cup dry white wine 3 ozs. Andouille sausage 1 medium zucchini 1 large red bell pepper 2 tbsp. olive oil Slice the Andouille sausage and zucchini into thin slices. Core…

Wild In The Kitchen: Dauphin Island Fried Fish

This is one of the many recipes from the book Black Belt Bounty. This recipe is from Chris Blankenship, the commissioner of Alabama DCNR. 2 pounds red snapper, bass or any white, flaky fish 1 cup yellow mustard 1 box Zatarain’s Crispy Southern-Style Fish-Fri Vegetable or Canola oil Once filets are properly cleaned and cut…

Wild In The Kitchen: Blackened Redfish With Parmesan Cheese Sauce

The only thing that might be more fun than catching a redfish is eating one. This is the author’s favorite recipe for preparing his catch: Season redfish fillets with Redfish Magic seasoning (other blackening seasonings will work, also). Grill at 450 for one minute on each side, and then finish cooking filets on a sheet…