Advertisement

Saltwater Fishing

Limited Red Snapper Harvest Approved For July

The U.S. Secretary of Commerce has approved a request by NOAA Fisheries to allow limited harvest of red snapper in the federal waters of the South Atlantic. Anglers can harvest red snapper during the following three weekends: July 11-13 (Friday through Sunday), July 18-20 (Friday through Sunday), and July 25 & 26 (Friday and Saturday).…

Summer Seatrout On The Drift

The barrier islands along Georgia’s southeast coast provide arguably some of the most beautiful coastal landscapes you will find anywhere. A virtually uninterrupted string of islands, covered in massive moss-laden oaks, is lined up along 100 miles of the Georgia coast. And their individual beauty is enhanced by the miles of salt marsh that surrounds…

Spring Family Fun Catching Whiting On The Georgia Coast

The barrier islands on the southeast Georgia coast are paradise for an outdoors enthusiast. They vary from the private and pristine to federally and state-protected reserves, but all share a degree of raw beauty that is tough to beat. In addition, they offer great recreational options for the locals as well as the hordes of…

Reds & Trout Limits On Georgia’s Lonely Coast

If there’s one thing a fisherman loves, it’s that quiet, tucked-away spot he can escape to all by his lonesome, with no competing boats buzzing by to bother his fish. Well, how about an ocean? The Georgia coastline, and beyond, can provide an overlooked fishing bonanza during the fall and winter months. Hunters are in…

Tarpon Heaven

A giant tarpon brought boatside and released on Sept. 4 is the latest exclamation point on fantastic tarpon fishing off the Georgia coast. Jeff Pierce, of Atlanta, was fishing with Capt. Greg Hildreth when he caught and released what certainly would have been a new Georgia state record. However, like with almost every big tarpon…

Southeast Georgia Fishing Reports With Capt. Bert Deener – June 6, 2025

By Capt. Bert Deener | June 6, 2025

The fish bit well this week in most places. Most rivers are still swollen, except the St. Marys and Alapaha. Winds were terrible much of the week in saltwater, but the fish cooperated when you could get out to them. The Okefenokee Swamp level is great, and the fish are chewing. Alapaha River:  Jonathon Pritchard fished the middle river this week and had a good trip. He fooled a bunch of redbreast and bass on Satilla Spins (the black hues worked best for him). Satilla River: Jamie Storey and Ward Highsmith fished the middle river this week, and they said the water was ripping. They found some slack areas and were able to catch a good number of bluegill, warmouth, pickerel and a few bass up to 3 pounds. They caught a total of about 25 fish and fooled them with bumblebee and bruiser Satilla Spins. Seth Carter and a friend…

Read More

Saltwater Fishing Reports Archive

Saltwater Recipes

WildInTheKitchenLogo.jpg

Wild In The Kitchen: Bacon-Wrapped Georgia Shrimp

Bacon-Wrapped Georgia Shrimp Whet the appetites of backyard grill fans with a serving of bacon-wrapped shrimp. Keep an eye out for the opening of Georgia’s recreation shrimp season, which typically runs from early June to the end of January. Use your cast net or seine to take advantage of this plentiful natural bounty on our…

Wild In The Kitchen: Crab Stuffed Shrimp

Crab-Stuffed Shrimp The dish that caused the judging to go into overtime at the 2024 AWF Wildgame Cookoff was a crab-stuffed shrimp dish prepared by the Hog Heaven team of Hartselle. Jody Wynn said he used 9-12 count (number of shrimp per pound) white shrimp to prepare the dish. 1 pound blue crab claw meat…

WildInTheKitchenLogo.jpg

Wild In The Kitchen: Smoke On The Water Red Snapper

Smoke On The Water Red Snapper Another example of using prime Alabama Gulf Seafood landed the Jackson Volunteer Fire Department’s team in third place in the 2024 AWF Wildgame Cookoff competition that featured a plethora of delicious wild game, fish and fowl preparations. 6 fresh or frozen red snapper filets, preferably sliced into ½-inch-thick pieces…