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Deer Hunting

The Sanctuary Buck

Like shooting fish in a barrel, only easier. Even this buck, a mature one from what he could see so far, didn’t seem to have a care in the world as it walked through the hard-wood bottom toward the creek, approaching steadily. Pathetic deer. Time to put a little fear of man back in ya,…

Weird Deer

Chuck Bonner, of McDonough, knew something strange was going on last season when he and the hunters on his club in Crawford County saw three or four different deer that appeared to have their ears turned inside out. On Dec. 9, one of the deer, a button buck, was shot by a hunter. Chuck took…

Wildlife In Mind: March 2003

  If I told you to plant something in the “brassica” family for your deer, chances are good you’d give me a blank stare. But you’ve actually heard a lot about brassica — it’s the family of plants that includes collards, mustards, turnips, rape, kale, and any of the “greens.” You’ve heard of Biologic? Pennington’s…

Deer Hunter Attacked By Coyotes

Soon after settling in for an afternoon deer hunt in Gordon County on Dec. 21, 2003, Jackson Jordon, 16, of Red Bud, soon found out what it was like to be the prey of a small pack of coyotes. Forty-five minutes after hitting the woods on the private lease he was hunting, Jackson thought he…

Donald Duren’s Brooks County Booner

There seems to be one almost every year — a giant Georgia buck that has gone unrecognized for decades. The latest buck from the past is a 19-point non-typical from Brooks County that has 31-inch main beams. The story of this buck goes back four decades. Donald Duren loved the outdoors and, in the 1960s,…

Deer Hunting Resources

Georgia Rut Map

Venison Recipes

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Wild In The Kitchen: Ground Venison Shipwreck Casserole

Ground Venison Shipwreck Casserole 1 pound ground venison 1 medium yellow onion, diced 1 green bell pepper, chopped 28-oz. canned diced tomatoes Nonstick cooking spray 2 tablespoons olive oil 4 cloves garlic, minced 2 teaspoons salt 1 1/2 tsp ground cumin 1 1/2 tsp paprika 1/2 tsp black pepper 30-oz. pack frozen hashbrowns 4 cups grated cheddar cheese Preheat oven to 400. Set the oven rack in center. Spray 9×13-inch baking…

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Wild In The Kitchen: Cajun-Style Venison Hindquarter

Cajun-Style Venison Hindquarter This easy recipe is great in the crock pot, and It makes a complete meal. • 1 debonded hindquarter • Louisiana Cajun seasoning • Vegetable Oil • McCormick Au jus Gravy Seasoning (1-oz. dry pack) • Hidden Valley Ranch Seasoning (1-oz. dry pack) • 1 stick butter • 3 mild Pepperoncini pepper •…

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Wild In The Kitchen: Venison Crockpot Stew

Venison Crockpot Stew This is a great recipe to greet you and your buddies after a day of hunting in the cold at the hunting club, or just a way to share your bounty with your family. It makes a hearty stew that smells great while it is cooking. • 2 pounds venison hindquarter, cubed…