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Saltwater Fishing
For millions of years, sharks roamed the worldʼs oceans and were the undisputed kings — the grizzly bears of the sea. That is, until man came on the scene. Well-meaning folks in natural-resource management labeled sharks an underutilized species, stimulating the development of large-scale commercial fisheries. The novel and movie, “Jaws,” drove us out of…
In the late 1990s, fishing guides targeting sharks and tarpon during the early autumn started catching redfish in the waters off the southern end of St. Simons Island — big redfish, some of which pushed record size. These anglers were working the area between Gouldʼs Inlet and the shipping channel leading into the St. Simons…
There’s a “new” kind of fishing fever that’s beginning to accelerate off the Georgia coast, and it makes fishing a whole lot simpler. For hundreds of years, anglers have been setting their hooks on a variety of fish while fishing from a canoe. However, it has just been in the last several years that some modern-day anglers are beginning to see the canoe as…
As an outdoorsman, one of the most appealing things to me about outdoor activities is the beauty of nature. While the sport of fishing itself has its obvious rewards, the experience is greatly enhanced by the sheer splendor of the environment. There are many beautiful locations around the state of Georgia, but one of the…
The bright yellow buoys that mark Georgia’s offshore artificial reefs are a familiar and welcome sight to anglers who venture into the wide expanse of the open Atlantic Ocean. Despite the confidence we place in our GPS, there is something comforting about seeing a buoy right where your navigation electronics said it would be. Not…
Saltwater is still on fire, and several other freshwater fisheries produced some good catching this week, as well. Pretty much all the southeast Georgia rivers are fishable again. Altamaha River: A couple of Waycross anglers fished the river on Saturday and caught 21 bass up to 2.52 pounds. They had one straighten the hook that was in the 6-lb., range. They also had five bowfin up to 8 pounds. Okefenokee Swamp: The fishing effort has been almost zero again this week on the east side. The best reports were for catfish on the west side (at the Sill). Putting shrimp on the bottom produced the best catches. The fish are there and will bite, and the water level is good for getting around (but not too high). The most recent water level (Folkston side) was 121.15 feet. Dodge PFA (near Eastman): Milton Jones from the Eastman area had a good…
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Saltwater Recipes
Crab-Stuffed Shrimp The dish that caused the judging to go into overtime at the 2024 AWF Wildgame Cookoff was a crab-stuffed shrimp dish prepared by the Hog Heaven team of Hartselle. Jody Wynn said he used 9-12 count (number of shrimp per pound) white shrimp to prepare the dish. 1 pound blue crab claw meat…
Smoke On The Water Red Snapper Another example of using prime Alabama Gulf Seafood landed the Jackson Volunteer Fire Department’s team in third place in the 2024 AWF Wildgame Cookoff competition that featured a plethora of delicious wild game, fish and fowl preparations. 6 fresh or frozen red snapper filets, preferably sliced into ½-inch-thick pieces…
1 lb. large fresh shrimp 1 tsp. Tony Chachere’s Creole seasoning 1 7-oz. can corn kernels 1/4 cup dry parsley 1/4 cup dry basil 1/4 cup dry white wine 3 ozs. Andouille sausage 1 medium zucchini 1 large red bell pepper 2 tbsp. olive oil Slice the Andouille sausage and zucchini into thin slices. Core…