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Saltwater Fishing
A St. Simons Island man is the new state record holder for almaco jack (Seriola rivoliana). James W. Thompson, 21, landed a remarkable 27-lb., 8-oz. almaco jack while fishing offshore near Navy Tower R4 on Sunday, July 28. This impressive catch surpasses the previous record of 23-lbs., 15.04-ozs, established in May 2024 by Jason H.…
The Coastal Resources Division (CRD) of the Georgia Department of Natural Resources (DNR) is seeking help from recreational saltwater anglers in collecting data when recreational red snapper harvest is open on Friday, July 12. The National Oceanic and Atmospheric Administration (NOAA) is allowing the recreational harvest of one red snapper per person per day…
The Coastal Resources Division (CRD) of the Georgia Department of Natural Resources recently completed three significant additions to Georgia’s offshore artificial reefs. CRD’s Habitat Enhancement and Restoration Unit conducted these deployments to enhance marine habitats and support local biodiversity. All materials were thoroughly cleaned and inspected by the U.S. Coast Guard prior to deployment. On May…
The Georgia Department of Natural Resources (DNR) is proud to announce a new women’s state saltwater fish record for jack crevalle (Caranx hippos). Lauren E. Harden, 21, of St. Marys, broke the previous record by landing a 33-lb., 10.72-oz, jack crevalle on May 24, 2024, while fishing on Cumberland Island. The previous record of 30-lbs.,…
Both of my kids love fishing. Each child loves different types of hunting but will sometimes say no to the opportunity to go. That is not true with fishing. My son loves to go fishing of any type. His favorite type of fishing is a toss-up between bass and inshore saltwater fishing. Usually once a…
The reports were as varied as the weather this week. The best reports came from ponds and the Okefenokee Swamp. Saltwater was hit-and-miss. The southeast Georgia rivers are still high but are falling now that the leaves have budded out and the trees are pulling more water. St. Marys River: The Temple Landing is currently closed while the WRD boat ramp crew rebuilds the ramp. The ramp itself is complete, and the crew is working to improve the parking area. The project is winding down, and it should reopen in early April if weather and river levels cooperate (which they are currently not doing). Okefenokee Swamp: Mike and Matt Rouse fished the east side of the Okefenokee on Saturday in the cool, super-windy weather and still caught fish. They had a few warmouth and fliers on black sparkle/chartreuse Warmouth Whacker Jigs. They also caught a couple bowfin by flinging crawfish-brass…
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Saltwater Recipes
Crab-Stuffed Shrimp The dish that caused the judging to go into overtime at the 2024 AWF Wildgame Cookoff was a crab-stuffed shrimp dish prepared by the Hog Heaven team of Hartselle. Jody Wynn said he used 9-12 count (number of shrimp per pound) white shrimp to prepare the dish. 1 pound blue crab claw meat…
Smoke On The Water Red Snapper Another example of using prime Alabama Gulf Seafood landed the Jackson Volunteer Fire Department’s team in third place in the 2024 AWF Wildgame Cookoff competition that featured a plethora of delicious wild game, fish and fowl preparations. 6 fresh or frozen red snapper filets, preferably sliced into ½-inch-thick pieces…
1 lb. large fresh shrimp 1 tsp. Tony Chachere’s Creole seasoning 1 7-oz. can corn kernels 1/4 cup dry parsley 1/4 cup dry basil 1/4 cup dry white wine 3 ozs. Andouille sausage 1 medium zucchini 1 large red bell pepper 2 tbsp. olive oil Slice the Andouille sausage and zucchini into thin slices. Core…