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Saltwater Fishing
Whether you call them whiting or southern kingfish, depends on where you live. The whiting we catch on the Georgia coast are the same fish that folks in Virginia call southern kingfish. For all of us in Georgia, it’s simply whiting. The Georgia DNR Coastal Resources Division tells us that the whiting is the second…
Early spring finds wading and water birds of all kinds moving back into the marshes and creeks of Georgia’s coastline. In its relatively short 100 miles—as the crow flies—of coastline, Georgia has more estuary and marshland and more actual shoreline than any other state on the Atlantic coast, sans Florida. That fact is the reason…
Winter to some saltwater anglers means putting away the fishing gear and waiting for the spring weather to show up. But there is no need to do that if you really want to fish. Granted you have to dress for the weather, and it may be a bit uncomfortable, but there are fish to be…
Most Peach State anglers agree that the best three months to catch redfish along the Georgia coast are September, October and November. Not only are the fish there and cooperating, particularly the redfish, but the weather has turned much nicer. It’s a lot more comfortable to fish when you aren’t sweltering in the heat of…
The two favorite months in the year for fishing in most anglers’ opinions are April and October. In April, the cooler weather has parted, and the slightly warmer days make for comfortable fishing. The reverse is true with October, when the hot, summer days give way to fall and a hint of cooler temperatures in…
I hope that each of you had a safe New Year! The bites all over southeast Georgia and north Florida have been really good. Crappie, seatrout, bass and bowfin have been tops from the folks I’ve talked with. Satilla River: The river is fishable and the bass and crappie have been biting. I saw photos of some good catches from all areas of the river, and the biggest crappie I heard of was 1.55 pounds. Oxbow lakes have produced the most fish. Blake Edwards and Charlie Carter fished the lower river on Saturday and caught 19 total fish in about four hours. They used minnows on jig heads and under floats and caught a dozen crappie, a bass, a chain pickerel (jackfish) and five bowfin (mudfish). Michael Deen ushered in the new year in the upper river and caught seven bass (all keeper sized) up to about 2 pounds by flinging…
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Saltwater Recipes
Crab-Stuffed Shrimp The dish that caused the judging to go into overtime at the 2024 AWF Wildgame Cookoff was a crab-stuffed shrimp dish prepared by the Hog Heaven team of Hartselle. Jody Wynn said he used 9-12 count (number of shrimp per pound) white shrimp to prepare the dish. 1 pound blue crab claw meat…
Smoke On The Water Red Snapper Another example of using prime Alabama Gulf Seafood landed the Jackson Volunteer Fire Department’s team in third place in the 2024 AWF Wildgame Cookoff competition that featured a plethora of delicious wild game, fish and fowl preparations. 6 fresh or frozen red snapper filets, preferably sliced into ½-inch-thick pieces…
1 lb. large fresh shrimp 1 tsp. Tony Chachere’s Creole seasoning 1 7-oz. can corn kernels 1/4 cup dry parsley 1/4 cup dry basil 1/4 cup dry white wine 3 ozs. Andouille sausage 1 medium zucchini 1 large red bell pepper 2 tbsp. olive oil Slice the Andouille sausage and zucchini into thin slices. Core…