Advertisement

Saltwater Fishing

Inshore Artificial Reefs Enhanced In St. Catherines Sound

Some improved fishing spots and structure that will improve habitat for numerous saltwater species were added to St. Catherines Sound in November. Georgia DNR recently coordinated a materials enhancement at Bear River and Van Dyke Creek Inshore Artificial Reefs located at St. Catherines. “At Van Dyke Creek the deployment supplemented 25-year-old metal material that had…

Fish — And Shoot — The Flood Tide

The calendar shifts to early fall, and many outdoorsmen across the whitetail’s range are thinking about deer season and the rut. However, for those of us lucky enough to live near the coast, fall brings an opportunity that can’t be passed up: Nor’easters and the accompanying flood tides. Flood tides are a natural occurring phenomenon…

Deadline Approaches For Marine-Focused COVID Compensation

BRUNSWICK, Georgia — Participants in Georgia’s marine fisheries industry have until Thursday to apply for federal COVID-relief aid. Congress in March appropriated nearly $2 million to supplement Georgia’s marine industry’s’ pandemic-related revenue losses, and applications must be postmarked by Thursday, Oct. 15 the Georgia Department of Natural Resources reminded the public Friday. Eligible industry members…

Christmas In October

Now.. now.. I know we’re still a few months away from Christmas trees, gingerbread houses and jolly old Saint Nick, but there’s no reason to wait for Christmas to come to you. Now is the time to go to Christmas, Christmas Creek that is. If there’s a better place to load down the boat during…

Conservation Law Enforcement Corner September 2020

Chatham County: As we’ve seen on the news recently, the duties of DNR Law Enforcement rangers can vary greatly, as can the various agencies officers work with. An example occurred May 27, 2017 when DNR teamed with NOAA officers in what are called Dockside JEA (Joint Enforcement Agreement) patrols. Cpl. Barry Britt and Cpl. Jay…

Southeast Georgia Fishing Reports With Capt. Bert Deener – May 30, 2025

By Capt. Bert Deener | May 30, 2025

The fish are moving toward their summer patterns, but so are the afternoon thunderstorms. You can usually get a morning half-day trip in before the boomers start, but pay attention to the skies and radar. The bites have been really good this week. The rivers are getting good in some areas, but some are still too high for a peak bite. Alapaha River: Stan Rhodes and David McGlamry fished the middle river on Saturday and had a great bite. They caught redbreast, bluegill, crappie and catfish. The redbreast were not tearing it up, but the crappie were. They brought home 42 fish, and 23 of them were crappie. They caught their fish on both live bait (crawdads and crickets) and artificials (Satilla Spins and crappie jigs). The jigs worked best for their crappie, and crawdads were the deal for the catfish. St. Marys River: The second Bream Reapers Bream Tournament…

Read More

Saltwater Fishing Reports Archive

Saltwater Recipes

WildInTheKitchenLogo.jpg

Wild In The Kitchen: Bacon-Wrapped Georgia Shrimp

Bacon-Wrapped Georgia Shrimp Whet the appetites of backyard grill fans with a serving of bacon-wrapped shrimp. Keep an eye out for the opening of Georgia’s recreation shrimp season, which typically runs from early June to the end of January. Use your cast net or seine to take advantage of this plentiful natural bounty on our…

Wild In The Kitchen: Crab Stuffed Shrimp

Crab-Stuffed Shrimp The dish that caused the judging to go into overtime at the 2024 AWF Wildgame Cookoff was a crab-stuffed shrimp dish prepared by the Hog Heaven team of Hartselle. Jody Wynn said he used 9-12 count (number of shrimp per pound) white shrimp to prepare the dish. 1 pound blue crab claw meat…

WildInTheKitchenLogo.jpg

Wild In The Kitchen: Smoke On The Water Red Snapper

Smoke On The Water Red Snapper Another example of using prime Alabama Gulf Seafood landed the Jackson Volunteer Fire Department’s team in third place in the 2024 AWF Wildgame Cookoff competition that featured a plethora of delicious wild game, fish and fowl preparations. 6 fresh or frozen red snapper filets, preferably sliced into ½-inch-thick pieces…