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Deer Hunting
Rob Barnard, of Snellville, was successful at bagging his first deer on Saturday, Oct. 20, 1990. Rob didn’t have a car Friday, but he wanted to go hunting real bad—bad enough that he decided to ride his bike from Snellville to Redlands WMA! Rob started peddling at 3:30 p.m. Friday and got all the way…
Harvesting a deer with a bow is not an easy task. The limiting factors that archers face range from, first, just practicing enough to be proficient with a stick and string, to having to wait for that close-in, clear shot. It’s just a different ball game than hunting with a high-powered rifle. But for all…
So you think you have your buck patterned for the year already? You know the area he is using because you scouted in post-season 1989 and pre-season 1990 and saw his fresh sign on both occasions! You could still be hunting a ghost—a trophy animal now 4 or 5 miles from his fresh sign. When…
This story is nine years old, but it’s never been told. It is about a star-crossed rack that could have been a contender. If we could nudge two tines a half inch or so, we’d be talking about a new Georgia state-record buck. The buck is a monster 12-pointer with an inside spread greater than…
Editor’s Note: Below is a story from 30 years ago that will appear in the Days GON By section of the February 2020 issue of GON. We miss our dear friend Bill Hilsman and the great deer contest he used to host. The crowd of deer hunters gathered around the Hilsman’s Deer Cooler booth at…
Deer Hunting Resources
Georgia Rut Map
Venison Recipes
Venison Sausage Jalapeno Shots There are plenty of wild-game recipes out there, but very few for wild-game appetizers. This appetizer is guaranteed to be a hit at your next backyard cookout. Plan on making two or three per guest. • Venison rope sausage • 1 block cream cheese • 1 cup grated cheddar cheese •…
Ground Venison Shipwreck Casserole 1 pound ground venison 1 medium yellow onion, diced 1 green bell pepper, chopped 28-oz. canned diced tomatoes Nonstick cooking spray 2 tablespoons olive oil 4 cloves garlic, minced 2 teaspoons salt 1 1/2 tsp ground cumin 1 1/2 tsp paprika 1/2 tsp black pepper 30-oz. pack frozen hashbrowns 4 cups grated cheddar cheese Preheat oven to 400. Set the oven rack in center. Spray 9×13-inch baking…
Cajun-Style Venison Hindquarter This easy recipe is great in the crock pot, and It makes a complete meal. • 1 debonded hindquarter • Louisiana Cajun seasoning • Vegetable Oil • McCormick Au jus Gravy Seasoning (1-oz. dry pack) • Hidden Valley Ranch Seasoning (1-oz. dry pack) • 1 stick butter • 3 mild Pepperoncini pepper •…