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Deer Hunting
Georgia 2024-2025 Deer Hunting Dates
Archery Sept. 14 - Oct. 11
Primitive Weapons/Youth Firearm Oct. 12-18
Firearms Oct. 19 - Jan. 12
When’s the best time to get in the deer stand? We get that question all the time at GON, usually from hunters wondering about the moon phase, feeding times or what stage the rut is in around their part of the county they hunt. Our typical response? “The best time is any time you can…
A head-turner of a buck was taken from Oconee National Forest on Saturday, Nov. 2 by Tony Jones, of Locust Grove. Although an estimated gross score isn’t known, arguably the most impressive feature of the Jasper County buck is its 22-inch inside spread. “I really appreciate everyone from GON for helping me get this recognized.…
Ever wanted to have your hunting story published? After Shawn Lumsden, of Newnan, killed a Talbot County buck named Zeus on Oct. 27, he wanted to share his story with the GON community — and we love sharing hunt stories! “My emotions are at a peak as I thank God for allowing me the chance…
It was a typical Indian summer day so common to the central Georgia woods in the Monroe County area for mid-fall. The daytime temperatures on Nov. 17, 1973 had been hovering in the mid-70s, nowhere close to the chill of early winter that most hunters hoped to see at this time of year. For John…
Deer Hunting Resources
Georgia Rut Map
Venison Recipes
Ground Venison Christmas Stuffing If you are looking for a great side dish for your Christmas dinner, impress your family with this venison take on stuffing. 1 pound ground venison 1 stick butter 1 chopped zucchini 1 large onion, chopped 1 tbsp minced garlic 2 tbsp sour cream 1 can cream of mushroom soup…
Ground Venison Stuffed Mushrooms Most Georgia deer hunters have an ample supply of ground venison on hand. This is tasty way to utilize just a small portion of that ground venison, and it makes a great appetizer or snack. 16 large portabella mushrooms 3 tablespoons butter 3 tablespoons red bell pepper 2 garlic cloves…
Juicy Lucy Venison Burgers The Juicy Lucy Burger originated in Minnesota, of all places, and is a matter of statewide pride. Here, the recipe has been adapted to the South by replacing ground beef with venison. Be sure to use venison with at least 20 percent beef fat for best results. This makes four burgers.…