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Deer Hunting
Georgia 2024-2025 Deer Hunting Dates
Archery Sept. 14 - Oct. 11
Primitive Weapons/Youth Firearm Oct. 12-18
Firearms Oct. 19 - Jan. 12
Ten-year-old Payton McCullough, of Franklin, had no idea that her first deer harvest would be so special. Aside from sporting a beautiful 9-point rack, her buck also had abnormally long hooves that curved upward like elf shoes. In fact, her dad Chad had many trail camera videos and pictures of the unique buck that he…
Chase Hemphill has a love-hate relationship with Chestatee Wildlife Management Area and deer hunting the mountains of Lumpkin County. The 39-year-old public-land hunter from Blairsville has had remarkable success with two special bucks… but they are bucks killed five years apart that bookend countless unsuccessful hunts. “I love it when it’s right, hate it when…
“A buck of this caliber isn’t a secret. If you have one like him on your camera, you can be sure that someone else has pictures of him, as well. He was a true legend in this area,” Cole Cleiman, host of the “Mountain Morning Show” and co-owner of 94.3 WCHM radio station in Clarkesville,…
Brandon McKune caught a lucky break on Sept. 15, 2024 when his wife said she’d watch their newborn so he could slip off and hunt on opening morning of bow season. “I decided to walk in to my stand on the back of our property,” he said. “It was hot. Really hot. I started sweating…
When Colby Brown arrowed a 135-inch buck in Jasper County on Oct. 18, he thought his season was made. However, he was only warming up to what would be his best season ever. On Nov. 26, Colby once again had his bow in the stand. This time he was in Newton County and ended up…
Deer Hunting Resources
Georgia Rut Map
Venison Recipes
Here’s a hearty venison soup guaranteed to wow. It can be made better with fresh kale out of one of your food plots! 2 lbs. venison sausage 2 large onions, chopped 6 cloves garlic, minced 12 cups chicken broth 8 Russet potatoes, diced 1 bunch kale 2 cups heavy cream 8 slices cooked bacon Red…
Chimichurri sauce is a staple of cooking in Argentina. Every cook there has their own version. It is traditionally served with beef, but I’ve become a fan of the easy-to-make sauce on venison. In true Argentina fashion, I tested several recipes and came up with a version of my own. Several recipes that I found…
Venison Backstrap Parmesan My new favorite venison dish! So easy, and so good. 1 venison backstrap 1 24-oz. jar tomato sauce 1 8-oz. bag mozzarella cheese 1 8-oz. bag Parmesan cheese 2 cups all-purpose flour 1 can seasoned bread crumbs 3 eggs, beaten No hindsight ip unit displayed. Olive oil Wash backstrap and remove all silver…