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Striper Fishing

Bluebacks And Trout Catch Juliette Stripers

It took a while, but we finally got somebody to take us striper fishing on Juliette. In a half day on the water, with an energetic striper fisherman, I learned a great technique for catching stripers on this 3,600-acre reservoir north of Macon. Here’s the deal: get yourself some blueback herring and rainbow trout, toss…

Lanier Striped Bass In January

Lake Lanier, north of Atlanta, has long been known as a quality striper fishery. Stocking programs have been very successful over the years, and the reservoir has a good population of these landlocked saltwater bass, many of which are of trophy size. While the striper fishing on Lanier can be good year round, the winter…

Savannah River Striped Bass

I’ve fished for striped bass for about the past four decades. Mostly I’ve chased the freshwater, landlocked version. These stripers are reared in hatcheries and released in freshwater lakes, where they feed on shad and grow to a size equal to any native striper found in saltwater. My biggest freshwater striper was a 33-pounder that…

43-lb. Striper On A Fly Rod!

On Sunday, August 21, Joel Daniel of LaGrange was on Bartletts Ferry with fly-fishing guide Kent Edmonds. The two men headed to the Chattahoochee River to target big striped bass. The fishing was exceptional over the summer with high water flows coming out of West Point due to unusually heavy rain. Many of the striped…

July Stripers At Weiss With Live Bait On Ledges

No sound is music to the striper fisherman’s ears like an Ambassadeur 6000’s baitclicker sounding off. Your heart jumps in your throat and anticipation mounts as the first few slow “click, click, click” signals the fun is about to begin. When the sound changes to a loud, raucous “clikikikikikikikikikikikik” it is the ringside bell signaling…

Summer Linesides At Clarks Hill

“Get the net!” said Sarah Willard, who was hanging onto her rod as a hybrid bass flashed and pulled next to the boat. Sarah’s dad, Clarks Hill linesides guide Dave Willard, stepped to the gunnel with the net, scooped, and netted a silvery, 3-lb. hybrid. Dave unhooked the fish, and was holding the fish in…

Lake Oconee Get First Striped Bass Stockings

The first batch of tiny, fingernail-sized stripers from this year’s stocking program went to their new home last week, and how well they do there will be of great interest to biologists and anglers alike. The first stocking of the season took place May 18, 2005 at Lake Oconee, one of five middle Georgia lakes…

Red Hot Summer Stripers On Lanier

It would be hard to find a prettier morning than the start of May 9 as Jerry Hester and I scooted over the surface of Lake Lanier in his center-console guide boat. The sun was low on the horizon, casting an orange glow over the water, and the surface of the lake was mirror-like, about…

Lake And River Records Update

More fish have qualified recently for GON‘s Lake & River Records list. GON compiles record fish weights for 36 Georgia lakes and rivers. The complete list was most recently published in the March 2005 issue. The lists continue to change, with new entries ranging from a striped bass at Bartletts Ferry to a new walleye…

Overboard Rod Found Half-Mile Away, 19-lb. Striper Still Attached!

With a 36-lb. striper already in the boat, all was going right for Team Skin Deep during a striper tournament at Lanier March 26, 2005. Bryan Jenkins, his wife Anita, and their 17-year-old son Brandon needed a striper to fill out the team’s two-fish limit in North Georgia Fishing’s Big Money Striper Tournament. Victory, however,…

Striper Recipes

Wild In The Kitchen: Greek Style Grilled Striper

Greek-Style Grilled Striper Large striped bass filet Cavender’s Greek Seasoning Lemon juice 2 tablespoons olive oil Salt and pepper 3 medium white onions 2 garlic cloves, minced 1 large can chopped tomatoes 1 tablespoon tomato paste When fileting striper, leave skin on. Wash and pat dry. Flip filet skin side up and brush with olive…

Wild In The Kitchen: Pan-Seared Striped Bass

Pan-Seared Striped Bass I am a big fan of striped bass and its culinary options. Striped bass have white meat and a mild flavor, but it is their texture that makes them so versatile. They can be pan-seared like salmon, grilled, cold-smoked, broiled or sautéed. 4 skin-on striped bass fillets 1 lemon 3 tablespoons olive…

Wild In The Kitchen: Captain D’s Style Crunchy Stripe

I love Captain D’s crunchy fish. I’ve learned to duplicate it at home with striped bass thanks to a former Captain D’s cook who gave me the recipe. Here’s my take: 2 pounds striped bass filets 1 tsp garlic powder 1 1/2 tsp paprika 1 1/4 cup all-purpose flour 2 cups cold water 1 tsp…